LONG HUI Shrimp Har Gow & Siu Mai 300g (Frozen)

Ingredients List: Har Gow: Shrimp (26.6%) (Crustacean), Water, Yam Bean, Wheat Starch, Surimi (9.18%) (Fish), Corn Starch, Soybean Oil, Sugar, Potato Starch, Modified Starch, Tapioca Starch, Sesame Oil, Salt, Flavour Enhancer (E621), Yeast, Preservative (E451), Pepper. Siu Mai: Shrimp (35.7%) (Crustacean), Surimi (16.8%) (Fish), Wheat Flour, Carrot, Water, Onion, Stabiliser (E1412), Vermicelli, Soybean Oil, Red Onion, Flavour Enhancer (E621), Salt, Preservative (E451), Soy Sauce (Wheat, Soybean), Pepper.

Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Fish, Crustaceans allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Vietnam.

Package Type: Paper Box

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Read on package.

NUTRITION INFORMATION
Serving Size: 100g This package contains 3 servings
Typical Value	Per	100g		Reference Intake
Energy	677KJ	/	161kcal	8.1%
Fat	5g			7.1%
of which
Saturates	2g			10.0%
Carbohydrate	19g			7.3%
of which
Sugar	1g			1.1%
Fibre	2g			6.7%
Protein	9g	18.0%
Salt	0.81g			13.5%

 

Product will defrost during delivery and the pieces may stick together.