Longdan Rice Pancake (Banh Cuon) 400g

Ingredient List: Tapioca Flour (60%), Rice (26%), Water (13%), Salt (1%)

Allergy Advice: None

Features: Suitable for vegan

Origin: Product of Vietnam

Storage: Keep in dry, cool place and avoid direct sunlight.

Storage type: Ambient

Preparation and usage: Soak in boiling water for 6-8 minutes, then drain and rinse with cool water. Can be served with pork roll, vegetables and sweet sour fish sauce.